Becha Malaysian Cuisine - Asian

Boneless chicken pieces marinated with ginger garlic and becha special spices deep fried with chicken flour.

Curry with potatoes in a deep-fried. The Curry is quite thick to prevent it from oozing out of the snack

Loaded fries topped with diced tandoori chicken served with sourcream and guacamole.

Crispy vege spring rolls filled with well-seasoned vege, peas and spiced just right with a hint of heat and serve with chilli sauce

Crispy and mouth watering deep fried chicken wings with a choice of spicy sauce or BBQ sauce served with side of chips.

Crispy veggie samosas full of well seasoned veggie, peas and spiced up with just enough spices and heat.

Marinated chicken pieces on skewer cooked in charcoal grill with a twist of peanut sauce served with onion and cucumbers.

Noodle cooked with garlic, egg, potato, tomato, chicken or seafood, bok choy, nasi goreng sauce, soy sauce, abc sauce served with tomato topped off with chopped lettuce, chilli and fried onion.

Traditional village style fried rice with anchovies, egg, choy sum, dry chilli, fried chicken, and fried egg on top garnish with lettuce, spring onion and fried shallot

Fried rice cooked with garlic, egg, mixed veggie, chicken or seafood, nasi goreng sauce, soy sauce and abc sauce served with fried egg, tomato and cucumber topped off with chopped lettuce, chilli and fried onion.

Marinated lamb with Indian spices and charcoal grilled served with biryani rice, hard boiled egg, sweet lime pickle, pappadam and raita.

Marinated chicken with Indian spices and charcoal grilled served with biryani rice, hard boiled egg, sweet lime pickle, pappadam and raita.

The real taste of Penang fried flat noodles with chicken/ seafood or vege garnished with spring onion, friend shallot and chilli

Wok fried hokkien noodles with prawn, calamari, fish cake, bok choy served with bean sprouts.

Traditional village style fried rice with anchovies, egg, choy sum, dry chilli, chicken, and fried egg on top garnish with lettuce, spring onion and fried shallot

Wok fried hokkien noodles with chicken, bok choy served with bean sprouts.

Malaysian chicken curry cooked with boneless chicken coconut milk and special becha spices.

Dhansak curry with lentils, potato, carrot, eggplant, chicken and white radish.

A must try favourite. Malaysia style fish curry cooked with fish, coconut milk and our special Becha curry spice blend.

For Lamb Lovers, Malaysian style lamb curry cooked with lamb,potato, tomato, coconut milk and our special Becha Curry Spice Blend.

Tikka curry cooked with boneless chicken coconut milk and special becha spices.

For prawn lovers. Malaysian style prawn curry cooked with prawn,tomato,okra, coconut milk and Becha curry spice blend.

Tender roast chicken pieces cooked in tomato sauce, butter and cream.

Fried rice cooked with garlic, egg, mixed veggie, nasi goreng sauce served with fried egg, tomato and cucumber topped off with chopped lettuce, chilli and fried onion.

Wok fried hokkien noodles with tofu, bok choy served with bean sprouts.

Dhansak curry with lentils, potato, carrot, eggplant and white radish.

Noodle cooked with garlic, egg, potato, tomato, bok choy, nasi goreng sauce served with tomato topped off with chopped lettuce, chilli and fried onion.

Veggie patty charcoal grilled with lettuce, tomato, onion, cheese with side of chips.

Deep fried crispy chicken with lettuce, onion, tomato, cheese and special burger sauce served with side of chips.

Marinated chicken charcoal grilled with lettuce, tomato, onion, cheese and special burger sauce served with side of chips.

Marinated lamb charcoal grilled with lettuce, tomato, onion, cheese and tzatziki sauce served with side of chips.

Four crispy golden nuggets with a tasty dipping sauce.

Marinated satay chicken with peanut sauce stir fried with ,
capsicum, carrot, beansprout, and choy sum

Chilli chicken marinated with soy sauce, oyster sauce, special sambal, cashew nut, spring onion, onion, bok choy, dry chilli,pepper mixed all with special spices.

Marinated satay chicken with peanut sauce stir fried with noodle, capsicum, carrot, onion, celery,choysum and topped with fried shallot, spring onion,chilli and beansprout.

Marinated lamb with lots of spices stir fried with dry chilli, cashnewnut, Julian vege, black pepper, bok choy and beansprout topped with spring onion, chilli and fried shallot

Tandoori chicken served with garden salad, tomato, onion, cucumber mixed with salad dressing.

Charcoal grilled lamb served with garden salad, tomato, onion, cucumber mixed with salad dressing.

Lamb Stuffed dosai served with dhal & Chutney

Chicken Stuffed dosai served with dhal & Chutney

Egg&Onion Stuffed dosai served with dhal & Chutney

Spiced Potato Stuffed dosai served with dhal & Chutney

Rich buttery ghee dosai that just melts in your mouth

HomeSized Indian Crepe made from rice and urid dhal served with dhal and chutney